Saturday & Sunday in Vendor Village 
​Decadent Vegan Radness! 
Nut free and gluten friendly 

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Portland, Maine Chef Tony DiPhillipo slings the RADDEST gourmet vegan junkfood from his 80's synthwave themed mobile kitchen! After you check out our site, be sure to follow us on Facebook and instagram to get the latest updates regarding events and locations!

Sunday in Vendor Village
Sandwiches with local bread, top quality cheeses and a variety of funky fresh ingredients. 

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Our philosophy of food can be summed up in two words: simplicity and quality. Grilled cheese is a simple meal, reminiscent of childhood. Everyone can enjoy the comfort and familiarity of this classic sandwich. Yet it is also a fun meal that can be easily modified for an ever-changing variety of flavors. While our menu is simple, the simplicity allows us to do what we do with the utmost care. We source only the best ingredients, incorporating locally sourced ingredients wherever possible. Each Cheese Louise sandwich is evidence of our attention to quality, and each happy customer is a testament to our culinary philosophy.

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Sunday in Vendor Village
​Sweet and Savory Crepes 

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It was a nerve wracking experience to uproot our family from Kansas City and move to Cape Elizabeth sight unseen with our kids in tow! We did it and we have never regretted it.
Between our extensive experience in food and beverage and our ability to whip up a crepe as deftly as any Parisian, we’re ready to take on the Portland area with our authentic food and personality.
Find us at local breweries, festivals, public parks and anywhere else about town, slinging our goods and putting crepe-eating grins on everyone’s faces.
Merci!
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Brandi and Lonnie